Are you looking for an easy hostess gift, neighbor gift or a cheaper way to make Baileys Irish Cream? Here is a quick and easy recipe for you!
Have you ever made homemade Baileys Irish Cream? It really is so simple and quick to do!
All you need is a blender and a few easy to find ingredients and in minutes, you’ve got a rich, creamy and oh so good cocktail ready to serve!
I’ve had this recipe for years. I don’t know who created the original but I’ve made my own slight adaptations that I’m sharing with you! I love that it’s easy to adapt to your own liking. If you want it stronger, add more Whiskey. If you like more chocolate flavor, add more chocolate! It’s so simple Gang and you really can’t mess it up, promise!
Keep in mind that you can bake with it, add it to coffee, give it as a gift for the holidays or another special occasion! The possibilities are endless.
This recipe makes 4 cups which is perfect to fill these glass bottles. It stores for several weeks in the refrigerator too. I like to serve it over ice.
Homemade Copycat Baileys Irish Cream
- 1 Cup HEAVY CREAM
- 1 Can SWEETENED CONDENSED MILK (14 OZ)
- 1 2/3 Cup IRISH WHISKEY
- 1 TSP INSTANT COFFEE GRANULES
- 2 TBSP CHOCOLATE SYRUP
- 1 TSP VANILLA EXTRACT
- IN A BLENDER COMBINE ALL INGREDIENTS. BLEND ON LOW UNTIL MIXED (BE SURE NOT TO OVERMIX). STORE IN A SEALED CONTAINER IN THE REFRIGERATOR. SHAKE WELL BEFORE SERVING.
If you decide to make this be sure to share with me what you think! If you post pictures tag me @christinaskallystyling so I can see them. I’d love to know what you do with it!
I hope you enjoy this easy breezy recipe!
Disclaimer: This is a copycat recipe, NOT the original Baileys recipe